Thursday, February 2, 2017
How to Make Fried Rice
How to Make Fried Rice
How to Make Fried Rice
Would you like to make a nice, steaming, pan full of fried rice? Fried rice is very easy to make, also delicious. It can be prepared in many ways, this is just one of them. It takes 20 minutes to prepare and it goes with lots of things! Read on to learn how to make this excellent dish!Ingredients
- White Rice thats previously been cooked
- 2 Carrots
- Yellow Onion
- Garlic
- 3 eggs
- Bean Sprouts
- Black Pepper
- Salt
- Fresh Ginger
- Soy Sauce
- Green Onion
- Sesame Oil
- Shrimp,Chicken,and/or pork/tofu(optional)
- corn or broccoli will work too
Steps
1. 4 cups previously cooked rice
2. Wash the vegetables. Then, dice the carrots and onions into small pieces. Set them aside for the next step.
3. Add oil and heat up the pan to 100 degrees.
4. Toss the vegetables into the pan for about 3 minutes. Add 1 teaspoon of salt into the pan.
5. Boil the chicken or shrimp with the rest of the ingredients (optional).
6. Put a bit more oil into the frying pan.
7. Add an egg and scramble with the other ingredients
8. Toss the rice in carefully. Add approximately 2 to 3 tablespoons of soy sauce while frying
9. Put fried rice on a dish and its ready to serve!
Available link for download
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